Breakfast
AA EGGCUP AWARD FOR OUR DELICIOUS BREAKFAST !
“ Eat breakfast like a king.....” Adelle Davis
“ Eat breakfast like a king.....” Adelle Davis
Breakfast at the Blue Seas has always been the highlight for many guests.
Our breakfast is served every morning from 7.45 to 8.45
Our breakfast is served every morning from 7.45 to 8.45
FULL ENGLISH
Choose from bacon, egg, sausages, tomatoes, mushrooms, Cornish hogs pudding, potatoes and baked beans.
VEGETARIAN BREAKFAST
Egg, vegetarian sausages, tomato, mushrooms, potatoes and baked beans.
SCRAMBLED EGGS ON TOAST OR MUFFINS
SCRAMBLED EGGS WITH ROASTED AND SMOKED SALMON ON TOASTED MUFFINS
BAGEL WITH BACON OR WITH CREAM CHEESE AND SMOKED SALMON
EGGS BENEDICT
Poached eggs on toasted muffin with home made hollandaise sauce and crispy bacon or smoked salmon.
POACHED EGGS ON TOASTED MUFFINS
( Duck eggs available)
CHOICE OF OMELETTE
with cheese, mushrooms or fresh herbs.
KEDGEREE *
Naturally smoked haddock cooked with rice, mushrooms, eggs and parsley.
LOCALLY SMOKED HADDOCK POACHED IN MILK *
SAUTEED FIELD MUSHROOMS ON WHOLEMEAL TOAST
SAUTEED FIELD MUSHROOMS ON MUFFINS WITH POACHED EGG AND/OR BACON
HOT PANCAKES SERVED WITH MAPLE SYRUP AND WILD BERRIES
* Must be ordered the day before
VEGETARIAN BREAKFAST
Egg, vegetarian sausages, tomato, mushrooms, potatoes and baked beans.
SCRAMBLED EGGS ON TOAST OR MUFFINS
SCRAMBLED EGGS WITH ROASTED AND SMOKED SALMON ON TOASTED MUFFINS
BAGEL WITH BACON OR WITH CREAM CHEESE AND SMOKED SALMON
EGGS BENEDICT
Poached eggs on toasted muffin with home made hollandaise sauce and crispy bacon or smoked salmon.
POACHED EGGS ON TOASTED MUFFINS
( Duck eggs available)
CHOICE OF OMELETTE
with cheese, mushrooms or fresh herbs.
KEDGEREE *
Naturally smoked haddock cooked with rice, mushrooms, eggs and parsley.
LOCALLY SMOKED HADDOCK POACHED IN MILK *
SAUTEED FIELD MUSHROOMS ON WHOLEMEAL TOAST
SAUTEED FIELD MUSHROOMS ON MUFFINS WITH POACHED EGG AND/OR BACON
HOT PANCAKES SERVED WITH MAPLE SYRUP AND WILD BERRIES
* Must be ordered the day before
All our eggs are free range from Pengoon Farm at Nancegollan
Sausages and hogs pudding come from Lentern’s butchers in Penzance
Our yoghurts, cream und butter come from Gwawas farm near Helston
We use organic and faitrade coffee from Origin in Falmouth and organic Cornish tea fromTregothnan estate near Truro
Our roasted and smoked salmon come from the Atlantis Smokehouse in Penryn
Our bacon comes from the Cornish Farmhouse Bacon Company
Sausages and hogs pudding come from Lentern’s butchers in Penzance
Our yoghurts, cream und butter come from Gwawas farm near Helston
We use organic and faitrade coffee from Origin in Falmouth and organic Cornish tea fromTregothnan estate near Truro
Our roasted and smoked salmon come from the Atlantis Smokehouse in Penryn
Our bacon comes from the Cornish Farmhouse Bacon Company
